In 100 g (Grams) of Corned beef and potatoes in tortilla (Apache) there is 0.178 g of 14:0 tetradecanoic, myristic, common saturated fatty acid.

grams (g) kilograms (kg) 100 grams (g) ounce pound

Corned beef and potatoes in tortilla (Apache)

Corned beef and potatoes in tortilla (Apache) is a type of American Indian Alaska Native Foods. The most significant nutrients in Corned beef and potatoes in tortilla (Apache) are listed below.

Water	52.51 g	52.51	g
Energy (calorie)	224 kcal	224	kcal
Energy (joule)	936 kJ	936	kJ
Protein	7.91 g	7.91	g
Total lipid (fat)	8.31 g	8.31	g
Ash	1.92 g	1.92	g
Carbohydrate, by difference	29.35 g	29.35	g
Fiber, total dietary	1.5 g	1.5	g
Sugars, total	1.79 g	1.79	g
Sucrose	0.37 g	0.37	g
Glucose (dextrose)	0.21 g	0.21	g
Fructose	0.25 g	0.25	g
Lactose	0 g	0	g
Maltose	0.97 g	0.97	g
Galactose	0 g	0	g
Starch	25.99 g	25.99	g
Calcium, Ca	27 mg	27	mg
Iron, Fe	1.8 mg	1.8	mg
Magnesium, Mg	22 mg	22	mg
Phosphorus, P	82 mg	82	mg
Potassium, K	275 mg	275	mg
Sodium, Na	511 mg	511	mg
Zinc, Zn	0.88 mg	0.88	mg
Copper, Cu	0.066 mg	0.066	mg
Manganese, Mn	0.31 mg	0.31	mg
Selenium, Se	11.3 µg	11.3	µg
Thiamin	0.277 mg	0.277	mg
Riboflavin	0.135 mg	0.135	mg
Niacin	2.545 mg	2.545	mg
Vitamin B-6	0.214 mg	0.214	mg
Folate, total	70 µg	70	µg
Folate, food	70 µg	70	µg
Vitamin B-12	0.23 µg	0.23	µg
Vitamin E (alpha-tocopherol)	0.2 mg	0.2	mg
Tocopherol, beta	0.01 mg	0.01	mg
Tocopherol, gamma	0.26 mg	0.26	mg
Tocopherol, delta	0.08 mg	0.08	mg
Tocotrienol, alpha	0.04 mg	0.04	mg
Tocotrienol, beta	0 mg	0	mg
Tocotrienol, gamma	0 mg	0	mg
Tocotrienol, delta	0 mg	0	mg
Vitamin K (phylloquinone)	3.1 µg	3.1	µg
Dihydrophylloquinone	1.8 µg	1.8	µg
Menaquinone-4	1.8 µg	1.8	µg
Fatty acids, total saturated	3.366 g	3.366	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.178 g	0.178	g
15:0 monounsaturated fatty acid	0.027 g	0.027	g
16:0 hexadecanoic, palmitic fatty acid	1.801 g	1.801	g
17:0 heptadecanoic, margaric fatty acid	0.071 g	0.071	g
18:0 octadecanoic, stearic fatty acid	1.272 g	1.272	g
20:0 eicosanoic, arachidic fatty acid	0.018 g	0.018	g
22:0 saturated fatty acid	0 g	0	g
Fatty acids, total monounsaturated	3.345 g	3.345	g
14:1 monounsaturated fatty acid	0.028 g	0.028	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.186 g	0.186	g
17:1 monounsaturated fatty acid	0 g	0	g
18:1 undifferentiated	3.091 g	3.091	g
20:1 eicosenoic, gadoleic	0.039 g	0.039	g
Fatty acids, total polyunsaturated	0.864 g	0.864	g
18:2 undifferentiated	0.781 g	0.781	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.07 g	0.07	g
18:3 n-3 c,c,c (ALA)	0.07 g	0.07	g
18:3 n-6 c,c,c	0 g	0	g
20:2 n-6 c,c	0.014 g	0.014	g
20:3 undifferentiated	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
Cholesterol	11 mg	11	mg

Nutrients in Corned beef and potatoes in tortilla (Apache)